RCBC culinary intern lands full-time position at Deborah Heart and Lung Center
»Æ¹ÏÊÓÆµâ€™s culinary program offers an internship with Deborah Heart and Lung Center, New Jersey’s only specialty heart, lung and vascular hospital. Launched in January 2021, the Culinary Internship Program includes a structured curriculum that aligns with Deborah’s corporate governance and mission and values, while carefully following New Jersey State Sanitation Code and Hazard Analysis Critical Control Points – vitally important regulatory checks in safe food handling.