Most college offices, including student services, are closed on Fridays in June and July. Friday classes will be held as scheduled. Online services are always available through your BaronOne portal.
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Location: Vaulted Cuisine, Mount Holly Arts Campus
$40 per person (card only). All Proceeds go to Culinary Scholarship Fund!
Reservations are to be made on through the Vaulted Cuisine section of the Culinary Arts Center at RCBC website.
Location: Mount Holly Arts Campus
Hosted by RCBC Foundation.
Event Includes:
For tickets and sponsorship opportunities,
Location: Laurel Hall, Room 320 - Mount Laurel Campus
Open to Faculty and Students
Explore a future in auditing during this free event. Learn about the purpose of the profession, the skills needed, and the pathway to opportunities. Guest speaker Jim Celia will discuss why auditing matters, professional skepticism, education and licensure, and career opportunities in auditing. Lunch (pizza and refreshments) will be provided!
Location: Vaulted Cuisine, Culinary Arts Center - Mount Holly Campus
Location: Vaulted Cuisine, Culinary Arts Center - Mount Holly Campus
Location: Vaulted Cuisine, Culinary Arts Center - Mount Holly Campus
Location: Vaulted Cuisine, Culinary Arts Center - Mount Holly Campus
Location: Vaulted Cuisine, Culinary Arts Center - Mount Holly Campus