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Lunch and Learn: Careers in Auditing

Location: Laurel Hall, Room 320 - Mount Laurel Campus

Open to Faculty and Students

Explore a future in auditing during this free event. Learn about the purpose of the profession, the skills needed, and the pathway to opportunities. Guest speaker Jim Celia will discuss why auditing matters, professional skepticism, education and licensure, and career opportunities in auditing. Lunch (pizza and refreshments) will be provided! 

Vaulted Cuisine - Valentine’s Menu

Location: Vaulted Cuisine, Culinary Arts Center - Mount Holly Campus

Vaulted Cuisine is now accepting reservations! For just $25 per person, enjoy a fine dining experience crafted by our students. For an extra special experience, you can sit at the Chef’s Table for $40! We’re open every Wednesday night.

Reservations are required and can be made up to 30 days in advance.

For more information or to make a reservation, visit rcbc.edu/culinary

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